diabetes

Traditional African Cuisine and Healthy Eating

Almost 500 people across the United States have already participated in the programme which teaches cooking fresh foods based on traditional African cuisine.

African cooking classes have been held in San Francisco, New York and Washington, D.C. So coast to coast.

West Africa Cooks is a food laden lifestyle magazine creating a one stop shop for everything that you need to know about West African Cooking. West Africa Cooks aim to inspire and bring together a cooking community that lives in the Diaspora and beyond.