Summary
Yield | |
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Source | What's Cooking Today by Muriel Emekunle Davies |
Prep time | 20 minutes |
Cooking time | 20 minutes |
Total time | 40 minutes |
Description
Groundnut Candy is simple recipe made from roasted groundnuts, sugar, lemon juice and water. This is eaten is countries like Sierra Leone, west Africa. Enjoy.
Ingredients
2 pounds
roasted groundnuts 1 pound
sugar 3⁄4 pints
water 2 teaspoons
lemon juiceInstructions
How to make Groundnut Candy?
1. Melt the sugar in the water and boil until brown.
2. Add the lemon juice; and then the roasted groundnuts. Mix well.
3. Turn mixture on to a grease board; roll out, and cut into even pieces, dripping your hands in cold water.
4. Serve or store in airtight tins.
Notes
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