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Lime Juice

Submitted by West Africa Cooks on Mon, 2013-11-25 00:13

Summary

Yield
6 Servings
SourceWhat's Cooking Today by Muriel Emekunle Davies
Prep time
1 hour
Cooking time
5 minutes
Total time
1 hour, 5 minutes

Description

Lime Juice

Ingredients

12  
lime (rind and juice)
1 1⁄2 pound
sugar
1 quart
water

Instructions

1. Pour 1 1/4 quart boiling water over 1 lb sugar, the rind and juice of 12 limes.
2. Cover and when cold strain and bottle.

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