You are here

Innovative Networking Brunch

Submitted by Anonymous (not verified) on Tue, 2018-06-26 16:05
Sunday, July 22, 2018 - 13:00
Silo Point
1700 Beason Street
Baltimore
MD
21230
US

We cordially invite you to our first ever innovative brunch , where creative styles of cooking, amazing entertainment as well as the opportunity to network over curated cocktails and an astonishing view of the city all meet. Silo Point’s building design creates an awesome ambiance to enjoy networking.


This event will offer all inclusive food from our two amazing chefs located in Baltimore, serving the DMV area. Drink ticketing will be given for two inclusive cocktails made by our curator Andrew. Unlimited mimosa's as well as a cash bar option for any cocktails located on our cocktail menu.


Chef Earl Arnette III, Excutive Chef


Excutive Chef and Owner of Steez Catering. Chef Earl attended Johnson and Wales University to continue his passion in culinary arts. His food brings style and ease to the table to create a gratifying foodie experience. With his amazing ability to put a twist on American cuisine leaving an unforgettable experience with any piece he creates, you will surely be full with a mindset of wanting more.


 


Chef Dominique Tolbert 


Chef Dominique Tolbert is a Maryland, USA based culinarian and hospitality expert. Her company TLBRT Hospitality brings together global foods, intimate concepts, and unique design pieces to individuals in the DMV area and beyond. With her global approach to food, she’s able to blend many of her life experiences into composed dishes through a fusion of West African, Caribbean and Latin American flavors.


 


Andrew Knight(Cocktail Curator)


 


Andrew Knight is one of Baltimore’s best creators of the ultimate cocktail. Andrew finds ways to pair any drink for any occasion. He has traveled all over to exemplify the definition of “Right cocktail”. With his beyond delightful pairing of even the strongest liquor, he finds diversified ways to assure you will remember the description of your drink.




Arrival Instructions 


Please park in the garage associated with Silo Point's building. This parking is connected to the building. Parking is of no cost. There is no time limit on parking.


There will be a front desk concierge, you can alert them you will be attending an event on the 19th floor . At this point you will enter the elevators to the 19th floor and convene to the suite at the end of the hall. You will be greeted by our spokesperson for the afternoon who will obtain your name for ticketing purposes and business card or cards to be entered into the raffle for a chance to win one of our raffle prizes.


 







1700 Beason Street 19th Floor Suite , Baltimore, MD 21230

Your Venue Location on Google Map

America: New York

African Food Search (UK £)

Social

Instagram