Party Rice By OniDodo

By West Africa Cooks, 7 October, 2016
Description

OniDodo autumn Supper Club 2016 served up Party Rice

Yield amount
4
Yield units
Servings
Preparation time
0 minutes
Cooking time
0 minutes
Total time
0 minutes
Instructions

How to make Party Rice?

1. Blend the tomatoes, shallot, bell pepper and scotch bonnet till smooth
2. Heat the oil on medium heat
3. Add the blended paste, coconut milk, seasoning cubes, thyme, bay leaf and salt to taste
4. In a bowl, wash the rice till the water is clear
5. Tip: Add salt to bring out all the starch quickly
6. Add the rice to the boiling sauce
7. Leave on medium heat
8. The sauce will be drying out so stir every few minutes
9. When the sauce has dried out and the rice is moist, reduce the heat to low, add the prawns and leave to cook till the rice is soft
10. Serve with chicken, fish, gizzard, plantain, salad

Notes

<h3>Follow</h3>
Instagram: <a href="http://instagram.com/onidodo&quot; target="blank" rel="nofollow">instagram.com/onidodo</a>
Facebook: <a href="http://facebook.com/onidodo&quot; target="blank" rel="nofollow">facebook.com/onidodo</a>
Website: <a href="http://onidodo.com/&quot; target="blank" rel="nofollow">onidodo.com</a>
Twitter: <a href="https://twitter.com/OnidodoUK&quot; target="blank" rel="nofollow">@OnidodoUK</a>

Source

OniDodo

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