|Source: P. Cox|
|Cooking time: 1 1⁄2 hours|
Corn and Pumpkin Pie
How to make Corn and Pumpkin Pie?
1. Mix corn and pumpkin, add beaten eggs, melted butter and lastly fold in flour.
2. Pour into a greased 2-quart casserole.
3. Bake 1 1/2 hours at Regulation 2 1/2-3 or until set.
4. The pumpkin can be left out and all corn used instead.