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Rice Omelette

Submitted by West Africa Cooks on Mon, 2013-07-08 06:46

Summary

Yield
2 Servings
SourceWhat's Cooking Today by Muriel Emekunle Davies
Prep time
10 minutes
Cooking time
10 minutes
Total time
20 minutes

Description

Rice Omelette

Ingredients

5 tablespoons
cooked rice
2 tablespoons
sugar
  pinch
salt and nutmeg
4  
eggs
   
margarine

Instructions

How to make Rice Omelette?
1. Mix rice and sugar together, add a pinch of salt, then nutmeg and a dash of water.
2. Separate the egg yolks from the whites and mix them into the rice.
3. Whip the whites until stiff and fold into the rice.
4. Melt the butter, and fry an omelette from the mixture.
5. Serve as a sweet.

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