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west african food

Tokunbo's Kitchen First Year

Submitted by West Africa Cooks on Wed, 2016-08-31 11:51
Tokunbo Koiki hosting

Exactly a year ago, I had a vision to 'Bring Nigerian Street Food To A Global Market' and proudly launched Tee's Food Corner at the 'African Food and Drink Takeover at Africa Utopia, Southbank. It was such an amazing feeling to have so many people from all different cultures and walks of life enjoying some of our delicious street food that I grew up eating. This year, due to popular demand, we are adding the beloved Jollof Rice and other equally delicious meals to our menu alongside our street food offerings.

Pay-Me Oliver Jollof Rice King

Submitted by West Africa Cooks on Fri, 2016-08-05 23:33
Pay-Me Oliver And Jollof Rice

Pay-Me Oliver makes the best jollof rice in the world and you did nothing to stop him. This is no joke. Do a search on jollof rice and see who comes top. The fat-tongued school cook Oliver has built an empire with his celebrity status, he earns a small fortune by regurgitating recipe books. He comes out top of the list of results. So #jollofgate is it a conspiracy?

Pattis Menu By Patti Gyapomaa Sloley

Submitted by West Africa Cooks on Mon, 2016-06-27 12:30
Pattis Menu Logo

From Ghanaian street food to Ethiopian restaurants, African food is here and make its mark bigger every year. The foodie revolution continues with inspirational cook and author Patti Gyapomaa Sloley.

This is good news for those of us who are tired of African food remaining in the dark, lagging behind Indian and Chinese food. Here we speak to Patti about her entrepreneurial ventures.

African Food Story

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