So you are an adventurous eater, a foodie now wondering whether you will like other African foods away from the family heritage of say your parents of Nigeria or you have never tried African cooking but you have sampled Indian. Well from Ghanaian street food to Ethiopian restaurants, African food is in London and it’s about to make its mark even bigger and better in November with a number of supper club events. Now this is the best time to try a new cuisine.
These guys ran out of food at Africa on the square during Black History Month - Saturday 10th October 2015 so they are seriously popular. They claim to be a mother and son duo, where mum cooks and son does everything else Here West Africa cooks talks to the founders of Jollof Box.
A new wave in African cuisine is slowly but surely manoeuvring itself into London’s foodie scene. From Ghanaian street food to Ethiopian restaurants, African food is here and it’s about to make its mark even bigger and better.
A quiet food revolution which began with Spinach and Agushi, Eat Jollof London and Zoe's Ghana Kitchen has continued with Chalé! Let’s Eat, Chuku's Nigerian-inspired tapas lounge and now foodie lovers have been given Jasons Little Kitchen.