Description
Tomato Salad
Yield amount
4
Yield units
Servings
Preparation time
2 hours
Cooking time
0 minutes
Total time
2 hours
Instructions
How to make Tomato Salad?
1. Slice or chop tomatoes about 1/3 inch thick.
2. Combine vinegar, oil, chopped onion, salt, pepper and basil.
3. Mix well and add tomato.
4. Chill two hours. Can be made a day in advance.
Notes
Source
M. Johnson