Summary
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| Source | J. Beckett |
| Prep time | |
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Description
To use up left-over cooked breadfruit
Ingredients
1
egg 2 tablespoons
baking powderInstructions
How to make Breadfruit Puffs?
1. Crush breadfruit, mix in 1 egg, season with chopped onion, black pepper and salt, add 2 tablespoons baking powder (more if larger quantity of breadfruit) and a tip of flour to hold the mixture. 2. Drop by spoonfuls into pan, in hot fat, and fry.
3. They should puff up a lot.
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