Doughnuts Recipe

By West Africa Cooks, 26 November, 2013

Doughnuts Recipe

Yield amount
Yield units
Preparation time
30 minutes
Cooking time
20 minutes
Total time
50 minutes

How to make Doughnuts Recipe?

1. Sieve flour and salt together in a bowl and rub in the margarine until the mixture looks like breadcrumbs.
2. Add the water, mix with a knife to form a fairly soft dough.
3. Roll out on a floured board and cut out to various shapes and designs.
4. Pour oil into a frying pan and heat.
5. Put in doughnuts t fry until golden brown in colour and then serve.


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