Dr Pamela Adjua Sybil Greene, fondly known as Aunty Pam, was a scientist, nutritionist, home economist and freelance consultant in health communications. She had a wide range of experience as a teacher, trainer, curriculum material developer, administrator, research and programme/project developer and evaluator. Her work in information, education, communication and health science management covered the broad spectrum of health issues particularly with the health of women, adolescent and children.
sierra leone food
Foods and Dishes for Wake-Keeping
Above Plantain As A Finger Food At A Wake
Funerals in West Africa have become a party celebration, the family is expected to serve refreshment to the sympathizers after the funeral service as a way of appreciating these people for being with them in their moment of grief. It is very common to see people eating and drinking at these funerals you would think they were having parties. Some would even pack some food and drinks in plastic bags and take them home for their children or relatives.
Foods and dishes for Awujoh (Awujor), (feast for 40 days, anniversary and memorials)