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Food Ingredients

FufuMagic The Food Processor And African Cooking

Submitted by West Africa Cooks on Sat, 2016-10-01 23:06
FufuMagic Processor

Keeping Healthy African Cooking

Traditions Alive with FufuMagic!

FufuMagic is a revolutionary new food processor that makes preparing healthy, traditional African staple foods easy and convenient

Do you love eating African dishes but are daunted by the process of making fufu, garri, pounded yam, ugali, amala, etc yourself?

Why I Hate I'm A Celebrity OK What I Dislike About..

Submitted by West Africa Cooks on Wed, 2015-11-18 10:01

If I said to you bush tucker what is the first thing that comes into your mind bush tucker trials? Extreme eating! Eating crocodile penis, scorpion, cricket, ants and mealworm in I'm A Celebrity. It is true eat snails from the French menu and you are celebrated; eat African snails and wow that is gross. Media images of food are everywhere of what we should eat and it is not bush. Fran Osseo-Asare believes that there is a negative image of African food. See the video by Fran Osseo-Asare author of Ghana Cookbook.

What is Breadfruit?

Submitted by West Africa Cooks on Sat, 2014-01-11 13:35
breadfruit

What is breadfruit and how do you cook it?

Bread Fruit:- Sierra Leone, Krio local food name is Bredfruit (Mende name is Belefu and Temne name is Ma-Kant-Ma-Potho) this is a starchy fruit, green on the outside, cream-white in the inside, usually boiled, roasted of fried, Its name is derived from the texture of the cooked fruit, which has a potato-like flavor, similar to freshly baked bread.* Mainly carbohydrate, very ripe breadfruit becomes sweet, as the starch converts to sugar.

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